Chocolate mousse with blood orange

By |July 8th, 2016|

Chocolate mousse with blood orange as a delicious twist! Make it in minutes…

For more suprising elements  just add your favourite spirit. The most aromatic way is to go for Cognac […]

Green Salad with blood orange

By |June 3rd, 2016|

This vivid green salad has a fruity twist of blood orange and some herbs that will give you a fresh break in your meal. Simple but very intense in […]

Olive Paste Bruschetta

By |May 28th, 2016|

This appetizer can bring all the meditteranean essence in one bite. Fresh grilled bread, a rich white cheese and of course olive paste from the best variety kalamon olives.

6 […]

Balsamic Glazed Salmon

By |May 27th, 2016|

This simple and quick salmon can literally save you on any occasion! On a spontaneus dinner table, at a romantic cook-home date or even on a week night for something […]

Caprese Salad with balsamic vinegar

By |May 18th, 2016|

It is very easy and quick to make this caprese salad with balsamic vinegar!

2 tablespoons pesto sauce
2 tablespoons Ef Zin Extra Virgin Olive Oil
Ef Zin Balsamic Vinegar for drizzling
1 […]

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